Key nutrients and achieved benefits
Low – Fat 13,00%
The low fat content prevents the accumulaton of body weight in these morpho-breeds, which need small quantities of energy when they are at rest. They have a high fat accumulation even when they carry out a normal physical activity because of their constitution, which make them more prone to obesity.
Balanced – Protein 25,00%
The balanced supply of animal proteins allows to manage the aggressiveness which might be unexpectedly manifested, both for territory control and towards other subjects who are potentially antagonists.
Added – Glucosamine 1.000 mg/kg
The supplementation of glucosamine promotes the synthesis of new cartilage matrix in joints, preventing their degradation and controlling the degree of inflammation.
Specific – F.O.S. 1.000 mg/kg, Beet pulp 4,00%
The specific level of FOS inclusion improves the intestinal functionality indexes, while the moderately fermentable fibres supplied by the beet pulp respect the intestine, promoting the expansion of the absorption surface.